(english breakfast, english afternoon, assam, darjeeling, earl grey, green tea with jasmine, chamomile, peppermint)
• single pot of tea (for 1) $35
• double pot of tea (for 2/3) $55
• large pot of tea (for 4) $75
indira’s garden - green tea with cherry and rose sugar estate - a caramel rooibos
tassa chai - traditional indian spiced black tea
• single pot of tea (for 1) $35
• double pot of tea (for 2/3) $60
• large pot of tea (for 4) $95
yoga blend
temple garden
rose bud
ayurvedic blend
peach pearl
lavender earl
grey duchess
grey abigail’s blend
• single pot of tea (for 1) $45
• double pot of tea (for 2/3) $75
• large pot of tea (for 4) $120
Kenyan and Assam teas blended together to achieve a malty outcome. So brisk that the hair on your head may stand straight ! Grown between 500 – 6500 feet above sea level, It's a strong blend. Serve in the morning with your favourite breakfast!
A definite great start to the day! Like the breeze on a sunshine day at the beach!
Tasting notes: Superb colour and very full-bodied. Excellent in the early morning or afternoon.
The discerning tea lover will know that this tea is an acquired taste. The method of hanging out the tea leaves over huge wooden racks while the smoke from burning pine is slowly absorbed into the tea leaves is the secret! Generally consumed with sugar and / or milk.
Tasting notes: Lapsang Souchong offers a crisp character with the remarkable and heady aroma of an oak fire.
Southern India’s cooking spice Cochin Masala gives this tea its character. Traditionally chai is brewed using hot milk instead of water. This pyramid can be steeped in the usual fashion and finish with warm milk to unveil a spectacular cup of chai tea!
Tasting notes: Southern Indian masala spices enhance and create this full bodied tea. Subtle yet lively ginger undertones with dominating cardamon notes . A meadily of the caribbean tassa drums and musical notes jump out
This is Earl Grey the way it was intended. Legend has it that the original recipe for Earl Grey tea was gifted by an ancient Chinese Mandarin. An unbelievable aroma that portends an unbelievable taste.
Tasting notes: Astringent, with notes of malt and overtones of bergamot. Stunning. You may find it : 'This is the best Earl Grey I have ever tasted!'
This Single estate tea is one of the finest. One of Darjeeling’s best run estates, it is known for environmental stewardship teas with a nutty, floral character. A stunning TFGOP (Tippy Flowery Golden Orange Pekoe), sought after for its long, finely graded leaf.
Tasting notes: A delicate tending astringent cup with the distinctive "muscatel" character. Hints of currant create an almost wine-like taste.
Picked in the Yunnan Province, China, burnt sugary profiles of Caramel and Toffee blend in perfect harmony with this luxury loose leaf Pu-erh. Thanks to whole leaf pyramid brewing, the cup is warming and thick.
Tasting notes: The infusion is layered with notes of damp sweet earth, burnt caramel, and cream. Dessert in a cup. The earthiness of Pu-erh fuses with caramel for a sweetly decadent finish.
Memories of blue skies and sunshine .A delicate blend of Japanese style Sencha, dried rose petals, and natural flavours. Cherry Rose offers all the aroma and flavour of a cherry tree, ablaze with fresh flowers, similar to Indira’s rose garden.
Tasting notes: A blend of high quality green tea with sweet cherry flavoring & subtle rose hints give the tea a wonderful exotic character.
The aromas of the old sugar estates is captured in this complex flavor profile.The caramel fragrances floating through the sugar cane plantations is recreated here. The medium richness of this tea being its star quality. This stunning rooibos will not disappoint! Its subtlety and nuance will captivate your senses.
Tasting notes: A sweet sugary and a hint of toffee notes build to a full symphonic caramel. Makes you have that desire to want more!
This peppermint is like no other! Full leaves ! Sourced from an excellent family grower in Washington State. This is a star herbal tea with all the excellent properties of a truly spectacular tea.
Talk about a breath of fresh air! Refreshing, crisp, flavorful, amazing! Tasting notes: Pungent, cool, fresh, menthol.
An fabulous cup of Jasmine green tea is a treasure.The senses come to life from the first inhalation of this dense floral bouquet. Inspiring thoughts are a natural side effect . Visually the dried Jasmine flowers are so pretty in this pyramid teabag.
Tasting notes: Jasmine blossoms abound! The floral notes are captivating and this green tea does not disappoint with its surprising body. Simply beautiful!
Thank you for choosing dianne!